Ah Heng’s char koay teow

Ah Heng’s char koay teow

WHILE the Lorong Selamat Char Koay Teow is not available, why not try other alternatives? One that is worth checking out is Ah Heng (pronounced Ah Hiang) Char Koay Teow at Island Park Kopitiam, George Town. Ah Heng started in the business as her uncle’s helper when she was in her teens. She has been frying char koay teow and char mee for almost two decades in Island Park Kopitiam. In 2005, she won an award in the La Moon Best Cooking Competition for the tastiest char koay teow.

There’s normally a queue during peak hours for the tasty char mee and koay teow. Ah Heng’s noodles have more gravy but she can accommodate the needs of those who like their char koay teow a little dry. You do not need to worry about her manners as she is a soft-spoken person. The price starts at RM3 only!

-Info courtesy of The Star-